Menu
Bagatelle brings the vibrant flavours of the French Riviera to your plate.
Bagatelle brings the vibrant flavours of the French Riviera to your plate.
A signature menu
Created by Rocco Seminara & Giuseppe StrippoliSignature Dishes
La Parmigiana, mozzarella di Bufala Campana DOP
Eggplant Parmigiana, mozzarella di Bufala Campana PDO
Poulet fermier entier à l'estragon, en croûte de sel aux aromates
Whole free-range chicken with tarragon in a salt crust with aromatic herbes
Crêpes dentelles, crème légère au rhum ambré, Dulce de leche
Lace crepes, light cream with amber rum, Dulce de leche